Christopher Adkins is a chef with a mission. Every Wednesday evening, he can be found preparing fresh dinners for upwards of 200 attendees at St. Luke’s United Methodist Church in Indianapolis. But it’s the ingredients in those dinners that really get Adkins excited, and inspired the idea for Ingredient Trading Company (ITC)—a concept that supports his ultimate food mission: food preservation.
Chances are you have (or had at one time) a can of Clabber Girl baking powder in your pantry. What you may not have realized about that famous can of leavening powder is it’s manufactured here in Terre Haute, Indiana!
When we first moved to Terre Haute, there was one sentence that nearly EVERY person I met said to me. In fact, I had four different people utter this exact statement within a two hour period. That sentence was this: You HAVE to go to the Covered Bridge Festival!